Master Food Preservers
UC Master Food Preserver Program Mission Statement
"To teach research-based practices of safe home food preservation to the residents of California."
UC Food Blog
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Understanding cattle grazing personalities may foster sustainable rangelands
Matching herds to landscape can support animal growth and ecological needs Not all cattle are the same when it comes to grazing. Some like to wander while others prefer to stay close to water and rest areas. Recognizing those personality differences...
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Pork prices may reflect uncertainty around Prop 12
En español California's farm animal welfare act, approved in 2018, fully implemented in January 2024 after delays Since being passed by California voters in 2018, Proposition 12, a farm animal welfare law, has faced a series of legal...
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Organic strawberry yields boosted by technique refined through UCCE research
Anaerobic soil disinfestation helps suppress weeds, disease without fumigants Troubled by puny plants, low yields and persistent mite problems, third-generation Southern California strawberry grower Glen Hasegawa was ready to give up on his transition...