Master Food Preservers
UC Master Food Preserver Program Mission Statement
"To teach research-based practices of safe home food preservation to the residents of California."
UC Food Blog
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West Side REC study: A cradle of California regenerative agriculture
In 20-year study, UCCE specialist Mitchell, colleagues, growers advance no-till and cover cropping practices In the 1990s, long before “regenerative agriculture” was a buzzword and “soil health” became a cause...
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Controlled environment agriculture courses offered online
UC Davis Continuing and Professional Education and The VINE launch indoor farming classes A new, comprehensive and advanced learning experience in indoor farming is now available for growers. The VINE, an initiative of University of California...
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Simple Strawberry Rhubarb Jam
Spring has sprung and not only are the birds and bees stirring, but humans on the Central Coast are out and about after a much-needed rainy winter season. There are parties, garden workdays and spring cleaning to attend to. All of these activities leave...