The University of California 4-H Youth Development Program engages youth in reaching their fullest potential by focusing on the development of citizenship, leadership, and life skills, such as decision-making, communication, responsibility and teamwork.
Prunes, almonds, pears, apple, cherry, olive, plum and pomegranate
Walnuts, peaches, kiwifruit, pecan, grape, nectarine, pistachio, persimmon, chestnut, apricots, fuelwood.
Trained volunteers provide horticultural information and advice to home gardeners. Click here to go to our site.
Prevention of loss of homes during a wildfire, how to landscape and construct homes for improved safety.
Provides nutrition curricula to qualifying schools and community organizations to encourage a healthy lifestyle and food choices.
Inspiring youth leaders to cultivate health
Posted 5/24/2016 - What are sixth-graders interested in these days? “Cooking!” “Growing food!” “Learning how to...
Heirloom tomatoes are a delicious treat and provide a market niche for small growers
Posted 5/17/2016 - In recent years, heirloom tomatoes have become a farm-to-table favorite. Some consumers are willing to pay a hefty price at...
Three step salsa
Posted 5/10/2016 - May is typically a month filled with family gatherings and festive celebrations. With Cinco de Mayo at your heels, maybe...
Teens put their food smarts to the test
Posted 5/9/2016 - Grocery shopping can be the most anticipated or the most dreaded necessity of daily life. A trip to the market can end with...