The University of California 4-H Youth Development Program engages youth in reaching their fullest potential by focusing on the development of citizenship, leadership, and life skills, such as decision-making, communication, responsibility and teamwork.
Prunes, almonds, pears, apple, cherry, olive, plum and pomegranate
Walnuts, peaches, kiwifruit, pecan, grape, nectarine, pistachio, persimmon, chestnut, apricots, fuelwood.
Trained volunteers provide horticultural information and advice to home gardeners. Click here to go to our site.
Prevention of loss of homes during a wildfire, how to landscape and construct homes for improved safety.
Provides nutrition curricula to qualifying schools and community organizations to encourage a healthy lifestyle and food choices.
NPI applauds Smart Snacks for schoolchildren
Posted 7/26/2016 - With an eye on reducing childhood obesity and improving overall health for children, the U.S. Department of...
How to make something sweet even sweeter
Posted 7/20/2016 - Honey, they say, is the "soul of a field of flowers." It's more than that if you're a beekeeper. It's your pride and...
Tackling childhood obesity: A systems change approach
Posted 7/13/2016 - On paper, the charge was clear: launch a statewide effort to integrate the nutrition education programs of USDA SNAP-Ed...
Keeping produce at its best
Posted 7/5/2016 - Farmers markets, produce stands, and likely your own backyard garden are an exploding bounty as California strawberries,...